Posts Tagged ‘Incentive Travel’

A Dish from Dino: Engadine Nut Tart (Pie)

Wednesday, March 25th, 2015

This tart, from the beautiful Swiss region of Engadine, is made from shortcrust pastry and a filling of chopped walnuts, cream and honey. Perfect for that mid-afternoon pick-me-up, this dessert is sweet, indulgent and a genuine taste of Switzerland!

For the shortcrust:
250g plain flour
100g butter
80g sugar
1 egg
1 pinch of salt

For the filling:
200g sugar
200g walnuts
200ml heavy cream
1 tablespoon honey

Directions:
Place the flour in a mixing bowl. Cut the butter into small pieces and rub the flour and butter between the tips of your fingers. Add sugar and egg and blend quickly to a smooth dough.
Cool the dough in the refrigerator for 1 hour and let it stand for 30 minutes at room temperature before you use it.
Roll out 1/3 of the dough on a lightly floured piece of baking paper to the size of the tart ring. Store in the fridge until needed. This will be the top of the tart.
Grease and place a 22 cm round, 3 cm high pastry ring on an oven tray lined with baking paper. Alternatively, grease and line the base of a 22 cm round, 3 cm-high cake pan. Roll out the remaining 2/3 of the pastry on a lightly floured piece of baking paper to 30 cm diameter. Transfer to the pastry ring or cake pan and press the pastry into the corners and allow for a small overlap at the top edge. Prick the base lightly with a fork and store in the fridge until required.
In a small saucepan caramelize sugar until light brown, stir in coarsely chopped nuts and mix well. Add the cream and honey and bring to the boil.
Let the mixture cool a bit and spread filling evenly on the pastry and cover with the rest of the dough that you rolled out for the top. Bake for 30-40 minutes on 180°C, Gas Mark 4.

Meet Dragana Mitrovic – Welcome Swiss DMC

Tuesday, March 24th, 2015

Loves Shopping, Loves Shopping, Loves Shopping …Well we think that is clear!! Dragana’s main hobby is keeping up with “POSH”.

We can tell you that she excels in her hobby almost as much as she does in her job at Account Manager – Event Management, A-Z, Client Liaison, Research, Budget Control and Project Design.

Loves Karting on Ice and Kick Boxing

Hates Knitting and Slippers

Would jump off the edge if left alone on a peak with Lady Gaga

Would love to have met the great musical artist, Michael Jackson in person

Favourite Actors -Tom Hanks, Ian Somerhalder

Favourite Food – Japanese, Malaysian, Italian and of course my mom’s

Loves in General – Travel, my family, my friends, my job, summer, dogs and chocolate

Hates in General – Lies, war, winter, hypocrisy

Claim to Fame – Sat in the famous Castrol “Bloodhound” speed machine during a private TOP VIP Event Welcome Swiss organised in Geneva during the motorshow!

“Ambition and Desire to do Exceptional Things”!!

Costa Blanca Unveiled!!

Sunday, March 1st, 2015

Mer made great Costa Blanca memories for her Meet & Talk Forum/Fam Trip delegates last week

Both GTAssociates guests and other guests have given some lovely feedback for Mer (Mercedes Cid) who ran the combined Forum and Fam for Costa Blanca Tourism.

Mer and the various suppliers have definitely put Costa Blanca on the delegates MICE map. For many attendees, destinations such as Alicante, Calpe & Torrevieja were simply unknown.

Check our Day by Day program posts to see what we all discovered and check our round up for comments on the hotels/venues.

Arrival Day Thursday 19 February

Not strictly correct as some of us, as I did, arrived Wednesday. Meet & Talk Forums is particularly delegate friendly in that you can, within reason, chose your departure airport and best arrival/departure times/dates to suit.

Our welcome included great tourism authorities’ videos, bubbly in the Champ Bar and a fabulous gourmet dinner with great entertainment.

We started at AR Diamante Beach and Convention Hotel (our host hotel during the Forum) with a welcome by Costa Blanca Tourism and great video presentation and then moved onto Sol y Mar hotel. Sol y Mar hosted us for presentations, by Alicante Tourism and Calpe Tourism, followed by a bubbly reception in Sol y Mar’s Champ Bar and a brilliant gourmet dinner in Abiss.

It was not only our waistlines that were stretched!!

We were entertained by three stretchy acts.  A welcome by                 and during dinner enjoyed two vocal performances that would stretch many singer’s vocal cords.  In between vocal performances we were treated to an Airshow featuring a very stretchy bendy lady balancing on two posts.

Day 2 Friday 20 February

After a very comfortable night’s sleep in my surprisingly spacious room I enjoyed a good breakfast, but not too much, as I anticipated a lot of fab & generous lunches and dinners.

Friday was the business day of the Forum. Our one to one meetings with suppliers from across Costa Blanca along with suppliers from Costa del Sol, Gibraltar and Galicia with Mer as timekeeper.

If only all coffee breaks were as good as today’s break. It was a late break and there were those who thought that lunch was being served on the terrace!!! And what a bonus blue skies and 17 degrees. Sounds like heaven post grey and cold UK but these were lower than normal temperatures.

Time to chill a little and then a walking tour of Calpe’s old town plus insight into the town’s history. Amazing that back in the 70’s Calpe was a sleepy little fishing town and now boasts an impressive MICE offering along with successful tourism.

Much of Calpe’s history mirrors many Mediterranean shores – invasion and conquest, re-conquest, pirates and more. The ebb & flow of Christians versus Moors is celebrated in staged battles/ Myths, legends and great stories abound.

The legacy for MICE is fortunate – a mix of cultures and great cuisine.

Post our walk; back to base to change for dinner at Hotel SH Ifach.

We thought our Abassi gourmet dinner would be had to match but SH provided an equally wonderful meal and an amazing flamenco dance show.

Day 3 Saturday 21 February

A life on the ocean wave – well not quite but post breakfast we visited Real Club Nautico Calpe. Sailing for the brave, a rib boat for those who wanted to watch and the Club bar for those without any sea legs.

As it turned out the rib boat was the bravest option – it least it seemed so to those of us who opted to sail. The sailors amongst us, powered by the wind, felt as though we were on a gentle roller coaster whereas the rib boat sped across the bay smashing into the waves.

Sadly we returned early as the wind dropped.

Our mid-morning break was wine and cheese courtesy of the most passionate winery owner I have met.

In a few decades this winery has gone from a father’s hobby growing and producing for family and friends to the son’s passion for producing wines able to wine awards, supporting local industries and being oh so green and inventive on pest control.

After some quick purchases, shame about luggage space and weight, we were off to see Melia Villaitana.

An impressive village styled resort hotel with great conference space and two great golf courses. Villiatana offers both 4* and 5* accommodation set in countryside with great views and twenty minutes from the coast.

And, onto lunch. We went from village resort to street village hotel. A row of cliff top individual houses with some very different meeting spaces and amazing food. The problem with finger food as good as this is that communication between ones stomach and fingers seems to break down. Would we ever eat dinner!

Post the Pueblo we were on the Fam part of our stay and onto Melia Alicante.

Alicante has amazing views over the sea and beach as well as Alicante’s hilltop perched castle. If you are looking for meetings rooms with a view then this Melia is a great place to start.

Time for a quick walk around Alicante – enough time to appreciate that parts of Alicante really buzz at night and then onto check in at La Finca Golf and Spa Torrevieja. Funky, modern, comfortable with a lovely junior suite complete with fab bathroom and views.

We had time for a few bubbles and a short chill before dinner.

Aperitifs, canapes and entertainment in the glass room. This is La Finca’s principal meeting space and still only a few months old. My fingers and stomach were still not communicating as the canapes maintained the early standard Abassi set.

And, our entertainment was an amazing display of flexibility and strength fit for a gymnast’s gold medal – an Airshow in a large suspended hoop.

Then to the al a carte dining room for four more excellent courses. Few of us managed to finish the so tasty veal entrecote.

A final drink and supposedly off to bed.

However, I had an unusual added entertainment from the room next to mine.

The sounds of guitar and voice came from outside. On the balcony next to mine was, as I found out, a singer/songwriter/musician busy composing/trying out his ideas. My applause earned me a long conversation and a few glasses of rum!! Appears that the artiste was filming a video at La Finca!!

Day 4 – Sunday 22 February, Last Day – what a shame.

After drinking rum, while listening to the creation of some great music, and only fours’ hours sleep I deserved a hangover.

Must have been a special rum or the music – I woke feeling I could bounce off the walls. Must have been a premonition for my afternoon with a gym ball.

Post breakfast we were off for a tour of Torrevieja. We took in an interesting 4 star with a great meeting space, a brilliant concert/congress hall (real hi tech), a view of a pink salt lake and lunch on board a wooden boat – well in board lunch.

Our venue for lunch appeared to be all wood – floors and walls – as if we were on an old sailing vessel. This was our first taste of the food that locals are more likely to eat – muscles, squid, paella, fish and more.

Then back for a show round of La Finca. Thanks Heikki for an unusual show round. A team building quiz based on La Finca with added challenges.

One challenge was to stand on a massive gym ball and walk it up the path while supported (cushioned if need be) by ones team mates.

Fortunately my volunteering to walk the ball was not a disaster – in fact it was fun once I worked out how not to fall off.  Lucky for me my team mates were too busy picking me up after two falls so no photos of me falling; just those of me celebrating.

My return flights meant I had to leave and miss the final hotel visits and dinner.

Overview

Delegates came from Scandinavia, Germany and France as well as the UK.

Not one of us had realised just how good Costa Blanca could be for MICE. Not only good but very competitive. Madrid is lower cost than Barcelona and Costa Blanca is a lot more attractive on rates than Madrid.

And of course flights into Alicante have improved and hopefully Valencia does as well.

Each of Alicante, Calpe, Valencia and Benidorm offer some great MICE conference and incentive hotels and the smaller towns like Altea have smaller hotels that work for small meetings and Incentives.

AR Diamante Calpe and Melia Villaitana are great options for pharma hotels – able to host over 1,000 delegates and with a large number of rooms. There are many hotels close to AR Diamante should you be looking for 1,000 rooms.

Options for team building and incentive activities cover everything you expect, and more, in an area that has amazing sandy coastlines, warm winter seas and mountains over 4,000 feet.

While many activities like diving, sailing, golf, mountaineering, cycling are sport the region also hosts professional winter team training in other sports such as football for those who want to enjoy sunshine and warm winters – 20 degrees is quite normal!

While I wrote this it was over 20 degrees In Calpe (and sunny).

Almost finally – thanks to all those who contributed as suppliers, hotels, venues and activities, especially Mercedes for putting it together and Costa Blanca Tourism Authority for requesting a Meet & Talk Forum and an especial thanks to Laura at AR Diamante and Olga at La Finca for unexpected service.

While it is not unusual for a hotel to sponsor Forums and’ Laura waived payment of our personal spend. While our bar bills were small I have never had my personal spending waived before.

And Olga made sure I could have my morning tea, like a true Brit, by lending me her personal kettle.

And finally if your budget is not generous, have large numbers and want winter warmth without a long flight contact GTAssociates for a proposal from Costa Blanca.

Spain’s City of Light – Region for MICE!!

Tuesday, January 13th, 2015

Meet, Talk, Experience and Socialise in the region of Spain’s City of Light.

Why not join GTAssociates and attend the Meet and Talk Costa Blanca Forum and see why Southern Spain is so good for MICE.

While Spain is a renowned MICE magnet post the ‘92 Olympics Barcelona has claimed pole position despite Spain’s many other attractive cities/regions.

Courtesy of COSTA BLANCA PATRONATO, TURISMO DE CALPE and sponsor hotel AR DIAMANTE BEACH you will be fully Hosted and meet regional/national MICE suppliers.

Experience why Spain’s less well known regions can bring a breath of fresh air to your events. More sunshine, breath taking scenery and lower costs in excellent venues. In Costa Blanca you have a raft of activities combining sea, sandy beaches, hillsides and mountains.

The Costa Blanca Meet and Talk Forum is run by Meet and Talk Forums and they have put together an exciting programme combining one to one supplier meetings, venue visits and social activity.

The Costa Blanca Forum is 19th to 21st February and you may stay on for a weekend FAM with sponsors TURISMO DE TORREVIEJA and LA FINCA GOLF RESORT AND SPA in beautiful Torrevieja.

Contact Alan - alan@gtassociatesdmcs.com  - for full details and registration or visit: www.meetandtalkforum.es/forums-2015

Absolutely Faberge ……………….

Tuesday, January 13th, 2015

…………..Darling

Having seen some of Moscow’s stylish high life and the fab Faberge Ritz Chairs we felt this caption was so appropriate. We could picture Eddie, Patsy and Saffron sitting in these chairs with a glass of Bolly or Stolli.

You can start from the 10th floor for pre-dinner drinks and see the Bolshoi and Red Square from a height then work your way up to the 61st floor and dine in Europe’s highest restaurant. Alternatively, start with drinks on the 34th floor and wonderful panoramic views and drop in on the Russian Academy of Sciences 22nd floor for dinner …. and there are just so many other fab sky high bars and restaurants with wonderful views, so you are spoilt for choice. Just let Russian Fairytale DMC find your dream evening venues.

Rescuing Hedgehogs………………..

Friday, December 12th, 2014

Welcome Stephanie!!

During her formative years Stephanie was a dedicated and diligent junior member of the RSPCA and spent her spare time doing good deeds for animals in need i.e. rescuing hedgehogs, making bird boxes and bug hotels. Even at a young age Stephanie was into hospitality.

As an experienced and effective developer and manager of hospitality business opportunities with more than 15 years of experience, Stephanie has worked with some of the leading names in hospitality, business travel and MICE. It was during these years that she fuelled her passion for delivering top class customer service and developing positive, long-term, relationships.

We are delighted to have Stephanie on board and are certain that GTAssociates, our DMCs and clients will benefit from Stephanie’s experience and enthusiasm.

When she’s not providing sales and administration support to GTAssociates, you’ll find Stephanie exploring the great outdoors with her husband and 2 young daughters – Thea and Taryn: savouring fine wines and enjoying tea, toast and kids TV in bed with all the family on a Saturday morning.

Stephanie believes that Sir Winston Churchill summed up her caring and nurturing nature as well as her approach to business when he said “We make a living by what we get, but we make a life by what we give”

Welcome Stephanie we have enjoyed the last three days!!

DMC UK Visit – December 2014

Friday, November 21st, 2014

Onur – g2o Turkey, Dino – The Welcome Group (Italy and Switzerland) and Karoline – Worldimension USA will be in the UK week commencing 1 December 2014

If you would like an update on what’s new and exciting in these destination give me a call or drop me an email we would love to come and meet you – 07539 276054 or gill@gtassociatesdmcs.com

GTAssociates adds two DMCs to their Portfolio

Thursday, October 23rd, 2014

New DMCs, New destinations and New Year fast approaching. We are pleased to welcome Buzz DMC Portugal and Worldimensions USA whom we will be representing from 01 November.

 We know Portugal well but the USA is a whole New World and we look forward to exploring it in person and through proposals. A bonus with Worldimensions is that they have been joined by an “old friend” many of our UK clients know well – Karoline Schmidt.

Karoline will be in the UK week commencing 1 December and she would love to catch up with New and Old Clients/Friends.

 

 

 

Meet us & our DMCs at EIBTM Barcelona

Thursday, October 23rd, 2014

Will EIBTM run you off your feet next Wednesday 19th? Will you have run out of BUZZ? Let us help you relax and unwind!! Pop along to Stand E50 (Visit Portugal) from 1740 – 1815 and enjoy an end of day glass of wine.
Meet the team at Buzz Portugal DMC, chat with some of our other DMCs and get BUZZING again.

Our DMC will be on the following Stands:

Across Morocco            Stand K26

Worldimension USA      Stand K26

G2o Turkey                   Stand E30

Event Makers Greece   Stand B30

Welcome Italy               Stand A50

Event Makers Cyprus   Stand B40

Buzz Portugal               Stand E50

If you would like to meet with Between Congresos y Eventos Spain and Russian Fairytale, they will also be at the show, so please contact Gill or Alan to make an appointment.Gill@gtassociatesdmcs.com or Alan@gtassociatesdmcs.com

We have reserved an interested venue for our Hosted Buyer Dinner on Wednesday 19th November. If you not committed to a Hosted Buyer Group and would like to join us please do get in touch!

Do you know about White Turf?

Monday, October 6th, 2014

Excitement and refinement are the key elements that contribute to an unforgettable experience, and so…If your highest achievers have scaled new heights!

If you have a very high end budget to reward them! Then celebrate their success during one of the world’s most exclusive high adrenaline events.

White Turf is set amidst Europe’s highest peaks close to glamorous St Moritz on a snow covered frozen lake!!

Imagine the skill, excitement and pure adrenaline of:

  • Horse racing on snow and ice
  • Snow Polo
  • Skijoring – skies towed round the lake circuit by racehorses!!
  • Rubbing shoulders with A-Listers, the guests of large corporates and the wealthy

Add in exclusive luxury hotels, world famous Swiss hotel hospitality service and exquisite cuisine. And after sharing the competitors’ adrenaline rush your winners can create their own with:

Heliskiing, snowmobiles, dog sledging, glacier hiking, taxi bob run on the Olympic slope, snow golf and more with breaks in Igloo bars and terraces.

The exclusive event takes place in St Moritz each February!